07/30/2024
A little update I thought I would share - never expected to be in The Wall Street Journal, but am grateful for the opportunities that continue to come my way. And I am back in the books and studying - Culinary Medicine! Very excited to continue my education with an amazing mentor.
From Eco Caters:
🏅We are thrilled to announce that Chef Robert Wood, the Founder & Executive Chef of and , has been honored as a 2024 Distinguished Leader by and ! 🏆👨🍳
Marquis Who’s Who, a well-known biographical reference, has revealed its latest list of Distinguished Leaders. Chef Robert Wood, recognized for his groundbreaking work with Eco Caters and SuperFd, is distinguished among a selected group chosen from 1.5 million accomplished professionals. This award celebrates individuals demonstrating outstanding ambition, resilience, and significant contributions to their fields.
Chef Wood's recognition highlights his impactful role in the culinary world and his unwavering commitment to local and organic food.
🌱🍴 His inspiring journey from a passionate chef to an industry leader is remarkable. 🙌👏
