Well Kept Catering

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Well Kept Catering Catering & Personal Chef services. We service parties, events, & intimate gatherings in Florida 🍽️

Sweet, smoky, and glazed to perfection🍍🔥Each ham is slow-cooked and layered with pineapple and cherry for that perfect b...
16/12/2025

Sweet, smoky, and glazed to perfection🍍🔥

Each ham is slow-cooked and layered with pineapple and cherry for that perfect balance of flavor and nostalgia.

✨ Hosting for the holidays? Bring The Well Kept Chef to your table: thewellkeptchef.com

10/12/2025

Crispy, saucy, and full of flavor 🥢

This plate brings together tempura shrimp, green beans, chicken egg rolls, and galbi (Korean braised short ribs), all served with bold dipping sauces that tie everything together.

😋 What’s your go-to first bite: shrimp, ribs, or rolls?

Book The Well Kept Chef for your next event: thewellkeptchef.com

Not all oysters are created equal 🦪✨Here’s a quick guide to some of the most popular varieties and their flavor profiles...
09/12/2025

Not all oysters are created equal 🦪✨

Here’s a quick guide to some of the most popular varieties and their flavor profiles:
1. Pacific Oyster - Creamy, mildly briny, and sweet with a melon finish.
2. Virginica - East Coast classic with bold salinity and a clean, crisp finish.
3. Olympia - Small in size, big in flavor. Rich, coppery, and earthy.
4. European Flat - Deep mineral notes with a sharp metallic edge and long finish.
5. Kumamoto - West coast Petite, buttery, and sweet with a hint of nuttiness. A true favorite among chefs.

Which one’s your go-to? 👇

03/12/2025

Perfect bark, juicy center, and flavor that speaks for itself 🔥

From spatchcock smoked chicken, smoked pork shoulder, and pork loin, every cut is slow-cooked and finished with that signature Well Kept Chef crust.

🥩 What’s your favorite meat to see on the smoker?

Book The Well Kept Chef for your next event:
thewellkeptchef.com

Shrimp, ten ways to love it 🍤From ceviche to deep fried, every method tells its own flavor story.Broil → lightly crisp e...
25/11/2025

Shrimp, ten ways to love it 🍤
From ceviche to deep fried, every method tells its own flavor story.

Broil → lightly crisp edges, tender inside
Boil → simple, juicy, and classic
Steam → clean, sweet flavor
Ceviche → bright and citrusy
Grill → smoky perfection
Sear → caramelized outside, soft center
Roast → buttery and rich
Deep Fry → golden crunch
Braise → tender with layers of flavor
Simmer → subtle, savory, and soft

What’s your favorite way to enjoy shrimp? 🍴

24/11/2025

A plate that speaks for itself. 🍽️ Lamb chops, roasted potatoes, and roasted heirloom carrots all finished with a smoked maldon salt.

Exceptional flavor, unmatched presentation. That’s The Well Kept Chef way.

Book your next private dining 👉 www.thewellkeptchef.com

Now taking Thanksgiving orders! Pre-orders close on November 20th. Call or text to order: 205-826-6745
16/11/2025

Now taking Thanksgiving orders! Pre-orders close on November 20th. Call or text to order: 205-826-6745

Address

AL

Telephone

+12058266745

Website

https://www.24-7pressrelease.com/press-release/505457/, https://viemagazine.com/article/the

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