Scratch Test Kitchen

Scratch Test Kitchen Private Chef, Custom Catering and Private Events, Test Kitchen and Pop-Up Events, Concept Developmen

The Secret Slider SocietyNot a menu.Not a pop-up.A room.A counter.A sequence of bites meant to be eaten slowly.This one ...
01/12/2026

The Secret Slider Society

Not a menu.
Not a pop-up.

A room.
A counter.
A sequence of bites meant to be eaten slowly.

This one was for those at the table.

More soon.




Scratch Test Kitchen
01/09/2026

Scratch Test Kitchen

Not everything needs to be explained.Some things are felt over time.
01/06/2026

Not everything needs to be explained.

Some things are felt over time.

This work has slowed down.On purpose.
01/05/2026

This work has slowed down.
On purpose.

Scratch Test Kitchen.
12/31/2025

Scratch Test Kitchen.

12/21/2025

2025 taught me this.

Private tables. Bold menus. Quiet experiments.
Built slowly. Built with intention.

Thank you to everyone who trusted the vision and pulled up a chair.

Save this as a reminder that consistency compounds.

This year asked me to change.Not louder. Not bigger.Just more honest.I’ve spent the last twelve months breaking my own p...
12/13/2025

This year asked me to change.
Not louder. Not bigger.
Just more honest.

I’ve spent the last twelve months breaking my own patterns, taking what felt familiar and rebuilding it with intention. That process lives in this dinner.

The Secret Slider Society is a nine course New Year’s Eve tasting built around reinvention.
Three hours.
Ten guests.
A secret space in Tustin.

This isn’t about excess.
It’s about closing the year with purpose and stepping into the next one clear.

If this resonates, you already know what to do.
DM “SOCIETY.”

Reinvention deserves ritual.
12/09/2025

Reinvention deserves ritual.

12/07/2025

12.31.25
This is the Society.
Invitation only.
Curiosity required.

12/03/2025

Grateful looks good on everyone 🦃✨

This Thanksgiving, I had the honor of stepping into my client’s home kitchen and turning it into a mini restaurant for the night. From the first sizzle on the stove to the last crumb on the plate, every dish was built from scratch, layered with love, and plated to feel like a hug at the table.

Hearing, “This is the best Thanksgiving we’ve ever had” is exactly why I do what I do.

If you are ready to sit, sip, and savor while I handle the rest, holiday or not, my chef’s table is open to you.

📍 Private Chef | Orange County + LA
🍽️ Scratch Test Kitchen

11/13/2025

Big love to for the platform.

This one tapped straight into courage and clarity, the two forces that pushed me out of comfort, into the fire, and toward the chef I was meant to be.

I opened up about leaving the predictable routes, how the Marine Corps sharpened my focus, and why Scratch Test Kitchen is more than a business. It is culture, it is identity, it is the proof that bold ideas can feed people on every level.

I did this interview so folks can see the real journey, the wins and the wounds, the choices that require heart and the vision that keeps me cooking with purpose.

Wanna read the whole interview? Comment ARTICLE and I will send it your way.

✨ This Thanksgiving, let me cook for your family.From collards meeting kimchi to a classic heritage spread, and even a l...
10/16/2025

✨ This Thanksgiving, let me cook for your family.
From collards meeting kimchi to a classic heritage spread, and even a light & savory feast for those who want big flavor without the gluten or dairy — I’ve created three menus to gather around.

Each feast serves 4–6 guests and includes everything you need for a memorable holiday, plus the option to sweeten the table with my Brown Butter Cheesecake.

📍 Pickup in Tustin
📅 Pre-order deadline: 11/21
💻 Reserve now via link in bio

Let’s make this Thanksgiving stress-free, flavorful, and unforgettable.

Corporate vibes, but make it ✨delicious✨.Yesterday we turned 9–5 grind into 9–5 dined. 🥐➡️🥗➡️💼➡️🔥If your office meals ar...
10/02/2025

Corporate vibes, but make it ✨delicious✨.
Yesterday we turned 9–5 grind into 9–5 dined. 🥐➡️🥗➡️💼➡️🔥

If your office meals aren’t trending, they should be.

📸 Swipe for the full vibe check.

“Summer is over when I say it’s over.”And I’m closing the season with fire, soul, and umami.Join me 9/30 for Savora & Sh...
09/19/2025

“Summer is over when I say it’s over.”

And I’m closing the season with fire, soul, and umami.

Join me 9/30 for Savora & Shiso, a five-course Japanese/Creole tasting experience.

Private location. Limited seats. DM or reserve now.










The final stretch of 2025 is here… and so are the LAST openings of the year!I’m officially accepting 4th Quarter booking...
09/05/2025

The final stretch of 2025 is here… and so are the LAST openings of the year!

I’m officially accepting 4th Quarter bookings 🎉 Whether it’s an intimate dinner, holiday celebration, or a special event you want to make unforgettable—this is your moment.

⏳ Spots are extremely limited and once they’re gone, they’re gone! Don’t wait until the calendar closes, secure your date now.

📩 DM me today or click the link in bio to reserve your experience with Scratch Test Kitchen.

🔥 Let’s end the year with bold flavors, playful dishes, and unforgettable memories.🔥

🔥 FROM THE EARTH, WITH FIRE 🔥A private seven-course tasting experience that brought the soul of summer to the table—root...
06/13/2025

🔥 FROM THE EARTH, WITH FIRE 🔥
A private seven-course tasting experience that brought the soul of summer to the table—rooted in smoke, flavor, and elevated storytelling by

Designed exclusively for a private client and their guests, this evening celebrated bold ingredients, fire-forward techniques, and layered, seasonal composition.

Here’s what was on the menu:

🥂 WELCOME SIP
Charred Peach & Tarragon Spritz
A non-alcoholic aperitif of grilled summer peaches, tarragon, verjus blanc, citrus bitters, and sparkling water.

🍞 HONEY & HEAT
Honey-Fermented Cornbread Madeleine, miso-honey butter, smoked Maldon salt
Paired with Rivata Prosecco

🌽 ARTICHOKE IN THE ASHES
Charred Corn, Spinach & Artichoke Elote Dip
Spier Seaward Sauvignon Blanc

🍝 ZEST & GOLD
Saffron & Lemon Ricotta Mac with Crispy Capers
Gattavecchi Vernaccia di San Gimignano

🥔 PURE & SIMPLE
Potato Three Ways: mashed, fondant, smoked salad
Rock View Chardonnay Reserve by Rob Lloyd

🥩 RAW-ISH LUXURY
A5 Wagyu & Oyster Tartar with horseradish cream and nasturtium
The Calling Pinot Noir, Russian River Valley

🌿 PALETTE RESET
Douglas Fir Spring Tip Granita over wild blueberry & lemon verbena gelée

🍫 DARK MATTER
Black Cocoa Lava Cake with molten center, burnt caramel, and caramelized almonds
Warre’s Otima 10 Year Tawny Port

🗣️ “This wasn’t just dinner—it was art on a plate, fire in the details, and magic in every bite.” – Private Client

💌 Seeking a culinary experience as thoughtful and immersive as this?
Tap the link in bio to book a private tasting or bespoke dinner.

Summer’s here — and your table deserves more than BBQ basics.At Scratch Test Kitchen, we create custom menus with bold, ...
06/01/2025

Summer’s here — and your table deserves more than BBQ basics.

At Scratch Test Kitchen, we create custom menus with bold, seasonal flavors that wow your guests without the stress. Whether it’s an intimate garden dinner, a milestone birthday, or just because... we bring the restaurant to you.

🍓 Seasonal ingredients.
🍷 Optional wine pairings.
✨ Zero hassle for you.

Book your June or July event now — limited dates available!

📍Serving OC, LA & SD | 💌 DM or click the link in bio

Address

Tustin, CA

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