Embers Mobile Wood Fired Pizza & Catering

Name: Embers Mobile Wood Fired Pizza & Catering
Address: St. Louis, MO, US
Telephone: +13149560202
Price range: $

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St. Louis, MO
Embers Mobile Wood Fired Pizza & Catering

A Mobile Wood Fired Pizza and Catering company for weddings, your next special event, private party, Weddings, Graduations, Corporate Events & Private Parties.

A unique catering concept that will have them talking long after the celebration is over. Providing the main course or a separate serving station, wood fired menu items are served hot and fresh from our 900 degree Italian wood fired oven. Embers....More fun than a campfire

05/29/2026

🌿🔥 Fresh flavors, a beautiful market morning, and one of our all-time favorites are on the menu tomorrow at the Lake Saint Louis Farmers & Artists Market at The Meadows! 🔥🌿

🍕 This week's special: The Embers White

This fan favorite starts with a garlic oil base and is topped with prosciutto, creamy goat cheese, and mozzarella. After its wood-fired bake, it's finished with peppery arugula and parmesan for the perfect balance of savory, fresh, and rich.

Whether you're a longtime fan or trying it for the first time, The Embers White is a great way to kick off your weekend.

🥓🍳 We'll also have our breakfast pizzas, Margherita, and classic topped pies coming hot out of the oven starting at 8AM.

📦 Boxed pizzas are available for pre-orders and must be placed by midnight tonight.
📩 Message us here or email [email protected] to reserve yours.

Grab a drink, stroll the market, and let us take care of breakfast or lunch.

See you at the oven! 🔥
— Julie & Brian

05/23/2026

The Pork Smolder looking delicious this morning! Come grab yours before noon at the Lake Saint Louis Farmers & Artists Market at The Meadows

05/22/2026

🇺🇸🔥 Memorial Day Weekend is here, and we’re firing up something bold at Lake Saint Louis Farmers & Artists Market at The Meadows this Saturday. 🔥🇺🇸

🍕 This week’s special: The Pork Smolder!

Built to bring the heat, this fan favorite starts with an olive oil base and is loaded with smoked pulled pork, crumbled bacon, fresh jalapeños, red onions, and mozzarella, then finished with a smoky-sweet BBQ drizzle.

🔥 Smoky. Spicy. Sweet. Summer-ready.

🇺🇸 As our small way of saying “thank you!” to those who serve and sacrifice, we’re offering a free extra topping to all active duty service members, veterans, and their families this weekend.

🥓🍳 We’ll also have breakfast, Margherita, and classic topped pizzas hot and ready starting at 8AM.

📦 Boxed pizzas available for pre-orders — due Friday before midnight.📩 Message us here or email [email protected] to reserve yours.

Wishing everyone a meaningful Memorial Day weekend as we remember and honor those who gave so much.

See you at the oven! 🔥— Julie & Brian

05/14/2026

🌼🐝 Spring is in the air, the market is buzzing, and we’ve got the perfect pizza to match the season at the Lake Saint Louis Farmers & Artists Market at The Meadows this Saturday!

🍕 This week’s special: The Bee Sting

Built on a San Marzano red sauce base, this sweet-and-spicy favorite is topped with our signature 4-cheese blend, Capicola, Soppressata, and Pepperoni, then finished with a drizzle of hot pepper honey.

It’s bold, bright, and brings just the right amount of springtime buzz. 🔥🍯

🥓🍳 We’ll also have our breakfast, Margherita, and classic topped pizzas coming hot out of the oven starting at 8AM.

📦 Boxed pizzas available for pre-orders placed by Friday at midnight.📩 Message us here or email [email protected] to reserve yours.

Grab a slice, stroll the market, and enjoy a beautiful spring morning with us.

See you at the oven! 🔥— Julie & Brian

05/09/2026

Celebrating Moms and the flavors of Mexico this morning at the Lake Saint Louis Farmers & Artists Market at The Meadows!

As our way of saying thanks, Mothers may add a free topping of their choice to any pizza today - including our new special “The Cobfather.” We’d suggest Chorizo, which also makes a great addition to our breakfast pies!

And finally, we’re featuring our friend Hot Pepper Dan’s Mexi-mix as a free option at the cutting table to add a little extra kick to our street corn flavors.

05/06/2026

🇲🇽 🌽 Cinco de Mayo flavors are rolling into Lake Saint Louis Farmers & Artists Market at The Meadows this weekend!

🍕 This week’s new special: The Cobfather! 🌽

Built on an olive oil + crema base, this elote-inspired pie is topped with cotija, a touch of mozzarella, seasoned Mexican street corn, red onion, and jalapeño. After the bake, we finish it with fresh micro cilantro from our friends at Triple M Acres, a jalapeño lime crema drizzle, and a fresh lime wedge to squeeze over the top.

🔥 Celebrating Cinco de Mayo all week long, we’ll also have chorizo available as an optional add-on for both The Cobfather and our breakfast pizzas.

🥓🍳 As always, we’ll have breakfast, Margherita, and classic topped pies coming hot out of the oven starting at 8AM.

📦 Boxed pizzas available via pre-order by Friday at midnight.📩 Message us here or email [email protected] to reserve yours.

Come hungry and ready for a little sweet corn heat this weekend.

See you at the oven! 🔥— Julie and Brian

05/02/2026

The first Pig, the Fig and the Goat looking delicious out of the oven this morning at the Lake Saint Louis Farmers & Artists Market at The Meadows!

04/30/2026

Embers’ special this week at Lake Saint Louis Farmers & Artists Market at The Meadows:

🍕 The Pig, the Fig & the Goat

Sweet, savory, and a little bit fancy — this one’s a market favorite for a reason.

🍕 We start with a garlic oil base and our signature cheese blend, then layer on smoked bacon and cherry wood ham, creamy goat cheese crumbles, sweet fig pieces, and red onion. After the bake, it’s finished with fresh arugula and a balsamic drizzle that ties it all together.

It’s bold, balanced, and packed with flavor in every bite.

🥓🍳 You’ll also find all your go-to favorites — breakfast, Margherita, and classic topped pizzas — coming hot out of the oven starting at 8AM.

📦 Planning to take one home?
Boxed pizzas are available by pre-order only, with orders due by Friday at midnight.

📩 Message us here or email [email protected] to reserve yours!

Come grab a slice, enjoy the market, and treat yourself to something a little special this weekend.

See you at the oven! 🔥
— Julie & Brian

04/23/2026

🎶🔥 This Saturday's special at the Lake Saint Louis Farmers & Artists Market at The Meadows: Singin’ da Blues 🔥🎶

This fan-favorite hits all the right notes! A little smoky, a little funky, and a whole lot of flavor.

🍕 It starts with a San Marzano tomato sauce base, then gets layered with pinched mozzarella and gorgonzola cheeses, topped with our signature Italian sausage nuggets, green peppers and a drizzle of rosemary-infused olive oil.

🥓🍳 As always, we’ll also have your go-to favorites ready to roll — breakfast, Margherita, and classic topped pizzas hot out of the oven starting at 8AM.

📦 Planning ahead?
Boxes are available for pre-orders, with orders due by Friday at midnight.
📩 Message us here or email [email protected]
to reserve yours!

Come grab a pie, enjoy the market vibes, and let this one sing to your taste buds.

See you at the oven! 🔥
— Julie & Brian

04/16/2026

Congratulations to our friends at Unshackled Bread on the opening of their brick and mortar location today!

Delighted that our youngest was able to make the trip to visit with her farmers market friends and celebrate their grand opening.

Address

St. Louis, MO

Telephone

+13149560202

Website

http://www.EmbersCatering.com/

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