The Paradigm Concepts

The Paradigm Concepts Fresh. Innovative. Nose-to-Tail. Wild Foraged. Traditional Preservations. Unique Local Ingredients.

🔥 DINNER UPDATE 🔥We will be closed for dinner service this week as we head up to Wheatland, WY to help a great friend op...
06/26/2025

🔥 DINNER UPDATE 🔥
We will be closed for dinner service this week as we head up to Wheatland, WY to help a great friend open his new restaurant, . It’s a big week for Midwest hospitality and we’re proud to lend a hand.

But don’t worry — brunch is still on for Sunday, and LYFE pick-ups are running as usual!

As a tease of what we’ve been working on, check out our Chicken Kiev, stuffed with rich compound butter, crusted in our house sourdough crumbs, and fried golden in tallow. We serve it over creamed wild spinach — also known as lambs quarters, a humble wild green with a deep history. Before cultivated spinach made its way into American kitchens, this native plant was foraged across the country for its earthy, iron-rich leaves. You’ve probably seen it growing wild — but here, we elevate it with care and reverence, turning a “weed” into a highlight.

📅 We’ll be back to normal hours next week — thanks for your support and understanding while we show up for our friends the way you’ve shown up for us.
💬 Drop a comment if you’ve ever cooked with lambs quarters or have fond memories of it growing wild!

🌱 FOOD IS MEDICINE. LYFE IS THE PLAN. 🌱This week’s Herb-Braised Chicken Bowl isn’t just another “healthy” meal — it’s a ...
06/25/2025

🌱 FOOD IS MEDICINE. LYFE IS THE PLAN. 🌱

This week’s Herb-Braised Chicken Bowl isn’t just another “healthy” meal — it’s a masterclass in clean fuel:

âś… Garlic-herb chicken, slow-braised for depth
âś… Veggie noodles to keep you light and balanced
âś… Warm olive relish for healthy fats and microbiome support
âś… Preserved tomato vinaigrette bringing in antioxidants and bright acidity

NO SEED OILS. NO GRAINS. NO ADDED SUGARS. NO GUESSWORK.

Every ingredient was chosen to support better digestion, reduced inflammation, and lasting energy. This isn’t diet food. It’s nourishment designed to reset your body and realign your health — because healthcare starts on your plate.

đź’Ą Real food. Real results. đź’Ą
Live the LYFE. Feel the difference.

đź”— Order now: https://www.theparadigmconcepts.com/order-now

🌱🔥 CLEAN FUEL ONLY — NO COMPROMISES 🔥🌱🚫 NO Seed Oils🚫 NO Grains🚫 NO Added Sugars🚫 NO Preservatives🚫 NO Guesswork✅ 100% R...
06/25/2025

🌱🔥 CLEAN FUEL ONLY — NO COMPROMISES 🔥🌱
đźš« NO Seed Oils
đźš« NO Grains
đźš« NO Added Sugars
đźš« NO Preservatives
đźš« NO Guesswork
âś… 100% REAL FOOD
âś… 100% FLAVOR
âś… 100% YOU

This isn’t a diet. This is a lifestyle that loves you back.
You were made for more than boxed dinners and mystery ingredients.
Your body is your temple — we’re just here to help you worship accordingly. 💪✨

🥦 This week’s LYFE meals are locked, loaded, and crafted with PURPOSE.
🍓 Our NEW juice is fresh, raw, vibrant, and straight from the earth — no BS.
🍫 Our desserts? Still guilt-free and still damn delicious.

👇 Order now and give your body what it’s been asking for all along:
https://www.theparadigmconcepts.com/order-now

📦 Pickup every Sunday | Local | Fresh | Consistent
đź‘Š Live well. Eat intentionally. LIVE THE LYFE.

🥤 NEW THIS WEEK: BEET BERRY JUICEVibrant. Earthy. Bright. Our all-natural juice blend features fresh beets, wild blueber...
06/24/2025

🥤 NEW THIS WEEK: BEET BERRY JUICE
Vibrant. Earthy. Bright. Our all-natural juice blend features fresh beets, wild blueberries, strawberries, lemon, and ginger — packed with antioxidants and designed to fuel your day without the crash.

No fillers. No added sugars. Just real produce, cold-blended and strained for a clean finish.

Pair it with any of this week’s savory LYFE meals — from crisp, refreshing salads to slow-roasted proteins — and feel the difference food can make.

âś… No seed oils
âś… No added sugar
âś… No grains
âś… No preservatives
âś… No guesswork

“Live the LYFE” and treat your body like it’s the only one you’ve got.

đź›’ Order now: https://www.theparadigmconcepts.com/lyfe-meals
📦 Local pick-up this Sunday

This week’s starter celebrates one of the most iconic and resilient plants of the plains: the sunflower. 🌻Used for centu...
06/20/2025

This week’s starter celebrates one of the most iconic and resilient plants of the plains: the sunflower. 🌻

Used for centuries by Indigenous communities across North America, sunflowers weren’t just admired for their beauty. The seeds were a vital food source, the leaves and stalks used for medicine, and the flowers often offered as symbols of the sun’s life-giving power.

For this chilled pasta dish, we use the whole plant—leaves turned into a vibrant green dough, the seeds blended into a silky labneh made with our house-cultured yogurt and sunflower milk, and the petals used to garnish with gentle floral notes. It’s finished with raw cucumbers and pickled yucca pods, capturing the season on one cool, delicate plate.

A dish rooted in heritage and plated with intention.
Reserve your seat to experience what summer in the High Plains can taste like:
https://www.theparadigmconcepts.com/reservations

📣 What does eating for energy actually look like?It’s not about being perfect. It’s about eating real food that works wi...
06/19/2025

đź“Ł What does eating for energy actually look like?

It’s not about being perfect. It’s about eating real food that works with your body—not against it. No processed fillers. No guessing games. Just clean, honest fuel that keeps your head clear and your energy steady through the chaos of your week.

🥦 This week’s Ginger Stir Fry is a perfect example—ground pork with crisp cabbage and carrots, served over sesame cauliflower rice. High protein, low inflammation, packed with flavor. Easy to reheat, easy to feel good about.

âś… No grains
âś… No sugar
âś… No seed oils
âś… No preservatives
âś… No excuses

Live the LYFE you were meant to.
📦 10 meals for $90 | Order now: https://theparadigmconcepts.com/lyfe

🌾 This Weekend at Paradigm: Foraged Yucca Pods from the Wildcat HillsYucca isn’t just a beautiful native plant—it’s one ...
06/19/2025

🌾 This Weekend at Paradigm: Foraged Yucca Pods from the Wildcat Hills

Yucca isn’t just a beautiful native plant—it’s one of the oldest and most useful resources of the American West. For centuries, Indigenous communities used it for food, medicine, soap, and fiber. Nearly every part of the plant has a purpose.

And now, it has a place on your plate.

This week, we foraged young yucca pods and blossoms in the Wildcat Hills of Scottsbluff, Nebraska.

🌱 Younger pods will be roasted to bring out their natural nuttiness and tender interior.
🌸 Flowering pods will be lightly pickled in our scratch-made seasonal vinegars to preserve their unique bitterness and subtle floral notes.

Every part of this dish tells a story—of wild land, traditional knowledge, and culinary innovation.

🕰 Dinner Service: Friday & Saturday | 5:00 PM – 9:00 PM
đź“Ť Reservations strongly encouraged
đź”— https://www.theparadigmconcepts.com/reservations

🥩 “But what does eating healthy actually look like?”We get that question all the time. Here's our answer, plated and rea...
06/18/2025

🥩 “But what does eating healthy actually look like?”
We get that question all the time. Here's our answer, plated and ready:

HARISSA-BRAISED BEEF
Slow-cooked, spiced beef with roasted beets, wilted greens, and a side of herb-studded lentils.

What does it mean to eat this way?
It means:

âś… No seed oils
âś… No added sugar
âś… No grains
âś… No preservatives
âś… No guesswork

Just real, nourishing food made by chefs who care—designed to fuel your body and give your mind space to focus, recover, and thrive.

This isn’t a diet. It’s the LYFE: food that works with your body, not against it.

đź’Ą 10 meals for $90
📦 Order by Friday | Pickup or delivery Sunday
👉 https://www.theparadigmconcepts.com/lyfe-menu

🥪 New Brunch Favorite: Tri Tip Pastrami on SourdoughWe’re raising the bar (again) with our newest brunch addition:House-...
06/18/2025

🥪 New Brunch Favorite: Tri Tip Pastrami on Sourdough

We’re raising the bar (again) with our newest brunch addition:
House-smoked tri tip pastrami stacked on fresh house-made sourdough, layered with sauerkraut aioli and freshly shaved onions. Bold, bright, and full of intention—just like every brunch at Paradigm.

Our weekends are casual, full of good energy, and built around scratch cooking that respects the season and the guest.

📍 Brunch Hours: Saturday & Sunday | 10:00 AM – 2:00 PM
đź“… Reservations encouraged (we fill fast):
👉 https://www.theparadigmconcepts.com/reservations

📣 Fuel Up, Feel Better – This Week’s LYFE Feature 💪Let’s talk about one of our all-time feel-good meals:PHILLY TURKEY ME...
06/17/2025

📣 Fuel Up, Feel Better – This Week’s LYFE Feature 💪

Let’s talk about one of our all-time feel-good meals:

PHILLY TURKEY MEATBALLS
Juicy turkey meatballs seasoned with sautéed peppers and onions, served over a bed of cauliflower rice and topped with our scratch-made white cheddar sauce.

We keep it real—
❌ No processed sugars
❌ No grains
❌ No seed oils
âś… Only natural, whole foods to fuel the body and free the mind

Because eating clean shouldn’t mean sacrificing flavor or convenience. Each LYFE meal is made to help you live fully—without compromise.

đź–¤ 10 MEALS FOR $90
📦 Ready to go. Just heat and eat.
👉 Order now: https://www.theparadigmconcepts.com/lyfe-menu

🥓 Paradigm Brunch – This Weekend! 🍳This one’s got everything you could want from a late-morning bite:✨ House-made sourdo...
06/12/2025

🥓 Paradigm Brunch – This Weekend! 🍳

This one’s got everything you could want from a late-morning bite:

✨ House-made sourdough English muffin
🌿 Breakfast sausage patty
🍋 Lemon aioli
🥓 Smoked bacon jam
🌾 Fennel slaw
🧀 Melted cheddar
🥔 Served with our crispy tallow-fried breakfast potatoes

Crafted from scratch, layered with intention, and built for that perfect brunch bite.

🔥 Want to take a few muffins home?
You can now order our sourdough English muffins through the LYFE Meals ordering page!
👉https://www.theparadigmconcepts.com/lyfe-menu

📅 Brunch Hours: Saturday & Sunday | 10 AM – 2 PM
📍 Reservations are encouraged—tables fill fast!
👉 https://www.theparadigmconcepts.com/reservations

🖤 Don’t forget to place your LYFE Meals order while you're there!
Clean, convenient, chef-crafted meals to fuel your week.

🥦 LIVE THE LYFE – Clean Doesn’t Mean BoringThis week’s favorite:BEEF & BROCCOLI STIR FRYGround beef with charred broccol...
06/11/2025

🥦 LIVE THE LYFE – Clean Doesn’t Mean Boring

This week’s favorite:
BEEF & BROCCOLI STIR FRY
Ground beef with charred broccoli, ginger-garlic glaze, and cauliflower rice—flavor-packed, nutrient-dense, and built to power your week.

🍌 GUILT-FREE SWEET:
BANANA CHEESECAKE BITES – Frozen banana + cashew cream on a toasted almond-coconut crust with a sugar-free chocolate drizzle. It’s dessert you can feel good about.

đź’Ą 10 meals for $90
📦 Pickup or delivery Sunday (1–4 PM)
đź“… Orders due Friday at midnight

👉 https://www.theparadigmconcepts.com/lyfe-menu

Address

1344 Center Avenue
Mitchell, NE
69361

Opening Hours

Friday 5:30pm - 9:30pm
Saturday 10am - 3pm
5:30pm - 9:30pm
Sunday 10am - 3pm

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