09/17/2026
With small plates and passed apps on the menu, the guest of honor got to enjoy all of his favorite bites on his 80th birthday. 🎉🎂🎈
Just some of the fare:
- Pan Seared Grimaud Farms Duck Breast
- Porcini & Sh*take Mushroom Bisque
- Open Faced Filet Mignon Slider
- Sonoma Chicken on Crispy Polenta