Pistachio Culinary Studio & Experiences

10/11/2024

08/27/2024

New take on beet tartare 🍩 As always, the most beautiful flowers from .one!

Photos by

08/16/2024

Caviar tartlet — charcoal buckwheat tart shell, creme fraiche, sashimi salmon, .one flowering oregano, Daurenki, lemon EVOO, Maldon 😎

We’ve had a variation of this hors d’oeuvres on our past menus but I think this edition is our fave by far!

08/12/2024

2024 PS Fall cocktail menu! captured her good side 🤩

- basil semolina dumplings, nettle pesto & morels
- beet tartare, on house beet cracker, whipped chèvre, edible flowers from the one and only .one
- hamachi crudo, on house sesame brittle, leche de Tigre, habanero
- caviar tarlet, house buckwheat tartlet, creme fraiche, sushi grade salmon, .one edible flower and Daurenki 👌🤌

04/12/2024

Too pretty not to hard post! 😍 Cherry blossom & matcha creme puffs yesterday for 🌸 On custom ceramics ✨

04/07/2024

Excited to share this gorgeous shoot we did with our friends, for their 3rd issue of .journal! We feel so proud to have been involved in all 3, but especially elated to have our work with and featured on the cover of this issue! It’s no secret that Erin & Pistachio Studio have serious love affairs with both NYC and Paris, so this particular issue feels very near and dear to our hearts. ❤️ Thank you for always inspiring us to explore our craft and creativity through a personal and thoughtful lens ✨

03/08/2024

IWD with a side of Nitro Mignonette Granita, anyone? 🦪🍧

Happy Women’s Day from Chef Erin and our 💪 ALL FEMALE 💪 team and happy weekend!

02/20/2024

Green garlic, zucchini, chive blossom; in a savory charcoal cigar. 😎 Vegan! And on our Spring HD menu! 🌱

01/23/2024

We were so honored to participate in the 2023 Bronx Letters Foundation Food for Thought event! We brought our signature koginut squash savory éclair - herbed chevré, sage, cashew ✨

01/11/2024

Some favorites from our new winter savory menu!
•Chicken Tikka Croquetta
•Vegan Heirloom Cigar
•Black Miso Cod
Beautiful and seasonal ❄️

01/05/2024

Desert menu and cake tailored to our clients dietary restrictions on their special day ✨

12/14/2023

Pistachio Studio x

Nothing short of custom hors d’ouvres, branded cocktails, and a custom golden apple cake for The Housewives!

12/14/2023

Pistachio Studio x

Nothing short of custom hors d’ouvres, branded cocktails, and a golden apple cake for The Housewives!

12/05/2023

Thrilled to share our sweet success story from a magical Aspen wedding! 🌟 In our NYC kitchen, we crafted 4,000 delightful desserts, from creamy affogatos to charming mini ice cream popsicles, brownie dome desserts, s'mores pops.

Faced with unexpected wildfires in Colorado, our team made a bold, last-minute decision to fly our frozen treats directly to Aspen. Packed with care and dry ice, our desserts traveled safely in the skies, adding an extra layer of love and excitement to this special day.

✨ Check out our website for more Case Studies!

12/01/2023

Life is short, eat the fancy chocolate 😉 🍫

Perfect for that final take-home-gift touch after a successful event!

11/28/2023

We make the gingerbread (yeah that’s right!) you make the houses! Join us on December 17 for our 2nd Annual Gingerbread House Party, and bring the whole fam!

We kindly ask for RSVP’s by Dec 10 to [email protected]. Can’t wait to see (and meet? 👀) you all!

11/27/2023

✨ 2024 launch events we're ready for you!

Our approach is centered around understanding and reflecting your brand's prestige and uniqueness. We use premium ingredients and inventive culinary techniques, ensuring every bite is a testament to quality and creativity.

Our passion lies in creating personalized menus that not only align with, but also elevate, the distinct style and elegance of your brand!

11/20/2023

Welcoming this warm, summer tablescape on this chilly NYC day ❄️