Gourmet Soirée

03/19/2023

Although we had to drive an hour through a Tornado🤣🥴… in Dallas…Last Thursday was nothing short of stunning! It was an amazing event and we left feeling refreshed and full of gratitude. Thank you . And shout out to the venue, for creating such an awesome space for the culture!

On the menu:
-Turkey and Pinto Bean Empanadas
-Teriyaki Salmon Sliders
-Cajun Shrimp and Grits featuring Black Magic Seasoning!

03/09/2023

Dallas! The Ready, Set, Wait tour is coming to our city! RSVP TODAY. Our chef will be cooking up the most delicious light bites and small apps! Don’t miss it!

12/25/2021

Merry Christmas Everyone!

11/16/2021

🚨SOLD OUT🚨

Lets take a second thank God for INCREASE. We increased our capacity again this week and sold out! Follow to see how the day is going in the kitchen. She’ll be posting live update in her and !

11/10/2021

11/10/2021

Tuesday November 16th!

10/27/2021

Our first week back with the weekly menu was a huge success. Thank you so much for all of your orders. Your business is greatly appreciated. We hope you enjoyed every last bite!

This week we served:
Red Wine Braised Short Ribs
Mac n Cheese
Collard Greens with smoke Turkey
Seasoned Rice
Honey Butter Cornbread

10/26/2021

🚨SOLD OUT🚨 We are completely sold out for this weeks menu. Through word of mouth we were able to sell out in 1 day last week before the menus was posted to the public. We’re working on increasing our capacity to accommodate the increase in orders. Thank you so much for all Of your orders. Pick up time is 12-5pm today!

10/13/2021

Today is pre order day. Place your orders today for pick up tomorrow!!

1 dozen for $20. We still have Turkey Pinto bean and Chicken Queso left and we’ll have a new flavor next Monday!

We have EMPANADAS!! Place your orders today.

10/01/2021

**Exciting News**

-This week we received our first bulk order for frozen empanadas. If you would like to make a bulk frozen order the minimum is 4 dozen, one flavor per dozen.

-If you’ve been ordering since the first week you’ll notice that we have upgraded our packaging. We are making more changes, and it gets better.

-As we continue to handle the increase in weekly orders, we will be adding new items to be sold weekly. It will be similar to our old weekend menu (which was epic btw) but more streamlined.

-Take a quick second to view our website mygourmetsoiree.com