Farmhouse Catering

04/27/2026

May Take & Bakes
Order & Pay here: https://fhctakeandbake.square.site/
Medium Pan - 3-4 servings
Large Pan - 6-7 servings

May 1st Menu:
Chicken Bacon Ranch Sliders
Million Dollar Spaghetti
Fajita Chicken Casserole

📣Bonus: Fresh Baked Cookies

Ordering is open now and will close April 29th at Noon.
Visit the link attached to place your order.
Thanks for supporting local!

04/17/2026

Check out the latest Farmhouse Report for April 2026.

https://www.farmhousecaters.com/_files/ugd/5c0b30_833e21b9cd7f4196ab429e5d11a13e71.pdf

03/30/2026

April Take & Bakes
Order & Pay here: https://fhctakeandbake.square.site/
Medium Pan - 3-4 servings
Large Pan - 6-7 servings

April 3rd Menu:
Orange Chicken Stir Fry Casserole (Gluten Free)
Scalloped Potatoes & Ham
Tater tot Casserole
📣Bonus: Fresh Baked Cookies

Ordering is open now and will close April 1st at Noon.
Visit the link attached to place your order.
Thanks for supporting local!

03/05/2026

Good luck 🍀 to our staff who are taking the stage this weekend in the Nevada High School musical, Disney’s The Little Mermaid!

🎭 Nevada High School Participants:
Chiara Chappell, Jayden Tucker, Collin Skaggs, Thatcher Woodhouse, and Lillian Sadler

Also, good luck 🍀 to our Roland-Story staff who are performing in their production of Once Upon a Mattress!

🎭 Roland-Story Participants:
Colbie Bauman, Jocelyn Thorson, and Sofiya Reinhart

We’re proud to have such talented staff members sharing their gifts with students and our community. Break a leg to everyone involved this weekend! 👏

If you’re interested in attending either show, grab your tickets by scanning the QR codes!

02/24/2026

March Take & Bakes
Order & Pay here: https://fhctakeandbake.square.site/
Medium Pan - 3-4 servings
Large Pan - 6-7 servings

March 6th Menu:
Chicken Enchiladas
Shepherds Pie
Chicken and Wild Rice Casserole
📣Bonus: Fresh Baked Cookies

Ordering is open now and will close March 4th at Noon.
Visit the link attached to place your order.
Thanks for supporting local!

02/09/2026

To our Facebook friends! We’re inviting you to join us on our new Substack platform. While we value our social media presence and followers, we’ve added Substack as a dedicated space to delve deeper into topics related to Farmhouse Catering and our other businesses. This platform will allow us to further connect and shine a spotlight on the exciting people and happenings in our great city of Nevada. We’re still going to be active here on Facebook, so please keep following! Substack is totally free, just add the app. Find us on Substack at:

Evie is that friend you call when you have a big party to host or someone has asked you to be in charge of a meal for 50 people. She makes it seem easy and gives you the confidence to be the caterer for your own tribe.

02/04/2026

Let us make dinner for you this weekend!!
⏰You have 3 hours left to get your order in!!

01/20/2026

⚠️February Take & Bakes ⚠️
Order & Pay here: https://fhctakeandbake.square.site/
Medium Pan - 3-4 servings
Large Pan - 6-7 servings

February 6th Menu:
Classic Lasagna
BBQ Pork Sliders
Dorito Chicken Casserole
📣Bonus: Fresh baked cookies

Ordering is open now and will close February 4th at Noon.
Visit the link attached to place your order.
Thanks for supporting local!

01/07/2026

Happy New Year!

12/29/2025

Take and Bake Update: We will not be doing Take & Bakes this month (January) but will resume for the first Friday of February! Thanks for your patience and look forward to serving you soon!!

12/16/2025

Dec 2025 Newsletter