08/05/2026
La mejor!!
Discover the rich culinary traditions of Michoacán, Mexico, with Chef Jeanette Vargas of Juan Colorado Catering (). Known as one of Mexico’s great gastronomic regions, Michoacán is home to deeply rooted Indigenous Purépecha influences, time-honored techniques, and vibrant flavors that have shaped the country’s culinary identity for generations. We can’t wait to share the dishes Chef Jeanette has prepared to celebrate this remarkable heritage. / Descubre las ricas tradiciones culinarias de Michoacán, México, con la chef Jeanette Vargas de Juan Colorado Catering (). Reconocido como uno de los grandes destinos gastronómicos de México, Michoacán alberga profundas influencias indígenas purépechas, técnicas ancestrales y sabores vibrantes que han dado forma a la identidad culinaria del país durante generaciones. Estamos ansiosos por compartir los platillos que la chef Jeanette ha preparado para celebrar esta extraordinaria herencia.
Comida is Kansas City’s premier culinary arts event celebrating the cuisines of Indigenous and Latin American peoples. Featuring visiting celebrity chefs, local chefs, restaurateurs, and innovative mixologists, this is an experience not to be missed! Proceeds support the invaluable educational and community programs of the Greater Kansas City Hispanic Collaborative.
ComidaKC 2026 will take place at Union Station’s Grand Plaza on Thursday, August 6, 2026.
We look forward to seeing you there! / ¡Los esperamos!
Visit comidakc.com for more information and tickets
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Juan Colorado Catering by Jeanette vargas