Someone’s In the Kitchen w/Mama

08/05/2026

Summer Caprese Salad

08/04/2026

Recently visited Luby's in Webster and, as always, since childhood, ordered their delicious fried fish & tartar sauce. Here are the recipes for both; I have tweaked the tartar sauce as my Mother and Grandmother made the best! Enjoy!

07/20/2026

Hard working young man. Let’s help a fellow chef out!

Hi, I’m Floyd, also known as Chef Flocko, owner of We Can Make That LLC. I’m raising fu… Floyd Leslie needs your support for Help Chef Flocko Get a Food Truck

07/08/2026

Roasted pineapple salsa! 🍍🧅🌶️🍋‍🟩🧄🧂🌿. Roast 1 can pineapple pieces (reserve juice); chop & mix 1/2 red chopped onion, 2 cloves garlic; 2 lg jalapeño peppers; about a cup cilantro; squeeze 2 fresh limes; add salt & Tajin. Mix in pineapple. Put in jars & refrigerate up to a week. But it won’t last that long anyway! 🤣🌶️🍍. Serve w H-E-B fresh bakery tortilla chips. Muy bueno!

06/27/2026

Was asked for my mushroom recipe; here are two - one is a "quicker"; the other more opulent; feel free to download & share. It's grilling time baby and these are both great with your steaks or whatever!

06/08/2026

Join us for our next Wine Dinner on Tuesday, June 16, 2026, at 6:30 PM!

We’re excited to welcome the winemaker and winery representative for a special evening showcasing a selection of their exceptional wines, perfectly paired with a thoughtfully curated menu.

Reservations are required, and a credit card will be needed to secure your RSVP.

For more information or to reserve your seat, please call (281) 361-7499 today.
We look forward to sharing this special evening with you!

06/02/2026

05/29/2026

Just made this yummy Celery & Date salad that I found on Cherie Leone’s page. It is wonderful. And easy! I used a lot more celery because I love the crunch. 6/7 chopped stalks; 12 chopped pitted dry dates; 1 cup chopped pecans; 1 cup shaved Parmesan; about 1/4 c olive oil; cracked pepper and salt. Stir well. Chill. That’s it!

05/26/2026