Statham Foods

08/30/2026

One more week! A couple of these will be preorders only, so let me know so I can make sure your Labor Day q is taken care of. Message me here, text or call today.

Pre orders are now open for bbq.
All meats are smoked low and slow over a mix of hickory and pecan
Available this round
Whole bone in pork butts(8-12 # pre cook) $50
Honey smoked turkey breast $20/lb
Prime smoked Brisket $35/lb
Peach Jalapeño glazed pork belly $16/lb
Black garlic BBQ Sauce $6/ 12oz bottle
Message me at 205-516-8980, or comment or message here to guarantee your meats! Pickup will be available on Sunday 9/6 or Monday 9/7.

08/24/2026

2 weeks out! Get your orders in to make sure you don’t get stuck on the grill for Labor Day!

Pre orders are now open for bbq.
All meats are smoked low and slow over a mix of hickory and pecan
Available this round
Whole bone in pork butts(8-12 # pre cook) $50
Honey smoked turkey breast $20/lb
Prime smoked Brisket $35/lb
Peach Jalapeño glazed pork belly $16/lb
Black garlic BBQ Sauce $6/ 12oz bottle
Message me at 205-516-8980, or comment or message here to guarantee your meats! Pickup will be available on Sunday 9/6 or Monday 9/7.

08/17/2026

3 weeks out, pre order to guarantee you don’t spend Labor Day in front of the grill!

Pre orders are now open for bbq.
All meats are smoked low and slow over a mix of hickory and pecan
Available this round
Whole bone in pork butts(8-12 # pre cook) $50
Honey smoked turkey breast $20/lb
Prime smoked Brisket $35/lb
Peach Jalapeño glazed pork belly $16/lb
Black garlic BBQ Sauce $6/ 12oz bottle
Message me at 205-516-8980, or comment or message here to guarantee your meats! Pickup will be available on Sunday 9/6 or Monday 9/7.

08/17/2026

Flaky layered biscuits are restocked and ready to roll. 6 to a pack $10 regardless of which flavor you choose. Message or comment to reserve yours while they last.

08/13/2026

Ate my last two biscuits for breakfast yesterday, and had to correct that asap. Freezer is fully loaded with flaky layers in plain, herb and New School American Cheese , and New School American Cheese pimento cheese. The White Lily flour is THE flour for making biscuits and Bob's Red Mill baking powder is clutch. Diamond Crystal Salt Co.® Arm & Hammer Baking Soda Food City Sam's Club

08/07/2026

Pre orders are now open for bbq.
All meats are smoked low and slow over a mix of hickory and pecan
Available this round
Whole bone in pork butts(8-12 # pre cook) $50
Honey smoked turkey breast $20/lb
Prime smoked Brisket $35/lb
Peach Jalapeño glazed pork belly $16/lb
Black garlic BBQ Sauce $6/ 12oz bottle
Message me at 205-516-8980, or comment or message here to guarantee your meats! Pickup will be available on Sunday 9/6 or Monday 9/7.

08/07/2026

Channeling my inner Eric Greenspan and firing up some grilled cheeses. Those New School American Cheese shreds are clutch to get that cheese skirt just right.

08/06/2026

It’s like Christmas, but cheese

08/05/2026

Tuesday night dinner. A quick trip to the Alabama Farmers Market made for a delicious mid week feast. McEwen & Sons National Pork Board - Pork & Partners Christopher Stavely Le Creuset Demeyere International

07/28/2026

Weekend trip to Alabama Farmers Market for sweet_grown_alabama day makes for a fantastic Monday supper. McEwen & Sons corn bread was the perfect accompaniment and the fine china makes sure no one gets stuck on dishes