Zadran's Kitchen

06/24/2026

Big thanks to Fredericksburg Free Press, Joey & Jeff for visiting and getting to know us a bit more. Chef and staff look forward to seeing you!

They are clustered and carrying whips, and they sit mounted atop horses who appear more or less impervious to the desert sand churning beneath their hooves.

06/24/2026

Summer is here and so are our new hours. 🌿
Starting this Sunday, Zadran's Kitchen is expanding to five days a week — including a brand new Sunday Brunch you won't want to miss.
Wed–Sat · 5pm to 10pm

Sun Brunch · 12pm to 5pm
Reservations and waitlist are open online — link in bio.
📍 104 Wolfe St, Fredericksburg, VA

06/18/2026

Our Rice Pudding is made tres leches style — rich, creamy, and layered with the warmth of saffron. Finished with crushed pistachio and a bright swirl of seasonal compote for the perfect contrast.

Vegetarian and gluten-free, because dessert should be for everyone. 🍮✨
Contains dairy and nuts.

📍 104 Wolfe St, Fredericksburg VA

06/16/2026

Two from the kitchen tonight. 🌿

Aushak — leek dumplings, tomato sauce, roasted eggplant, chaka. One of those dishes that doesn't need a big introduction, just a fork.

Spinach Borani — sautéed spinach, scallions, chaka, walnuts, feta. Simple, and exactly why it works.

Both vegetarian. Aushak contains gluten, dairy. Spinach Borani is gluten-free, contains dairy and tree nuts.

06/13/2026

Last night's storm didn't slow us down — it just made the patio glow a little brighter. ⚡✨

There's something about the lights reflecting off wet stone that feels like its own kind of magic. And while this space isn't officially open just yet — something special is coming.

Events. Barbecues. Pop-ups. Brunch. Tango under the lights.
Stay tuned. 🕯️

📍 104 Wolfe St, Fredericksburg VA

06/09/2026

We're closed this evening for a private event — our dining room is fully booked for a celebration that isn't ours to share. We love being a part of moments like this.

Thinking about hosting your own? We do private events and catering — inquire through the link in bio and let's talk about what we can put together for you.

Back at it Wednesday. See you at the table.

📍 Fredericksburg, VA
🕔 Tue–Thu 5–11pm | Fri–Sat 5pm–midnight

06/06/2026

Your table is waiting.

Online reservations and waitlist are now live at Zadran's Kitchen — because a meal this intentional deserves a seat secured in advance. Whether you're planning a special evening or just making sure you don't miss out, booking ahead just got easier.

Find the link in our bio or visit zadranskitchen.com to reserve your spot.

Dinner served Tuesday–Thursday 5–9pm and Friday–Saturday 5–10pm. We're open late — until 11pm weeknights and midnight on weekends.Come hungry. 🕯️

📍 104 Wolfe St, Fredericksburg VA

05/20/2026

Vibrant, earthy, and perfectly balanced. Our Borani Laboo (Roasted Beet Borani) brings a gorgeous splash of color and incredible depth of flavor to the table. We slow-roast seasonal beets to bring out their natural sweetness, serving them over rich, strained yogurt, feta with garlic, fresh herbs and chopped walnuts.

The secret to that unforgettable flavor? Absolute freshness. We source our seasonal gems locally from , an incredible veteran-owned farm right here in Fredericksburg. 🚜❤️

📍 Next time you’re cruising down White Oak Road, pull into the C&T Produce tent farm stand (right at the corner of Ferry Rd & White Oak Rd) to score some fresh, local goodness and support the hands that feed our community!

VirginiaChefs SupportLocal BoutiqueCulinary CTProduce

05/11/2026

A new seat at the table. Join us at 104 Wolfe St. starting May 12 for an evening of slow braised traditions and refined regional flavors. Reservations are now open.