The BBQ Broker Catering LLC

The BBQ Broker Catering LLC Texas inspired all wood craft barbecue. All meats are cooked in our custom smoker built in Texas!

Remembering & Honoring those who served our country! 🇺🇸 🇺🇸
05/25/2026

Remembering & Honoring those who served our country! 🇺🇸
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05/07/2026

Last weekends Brisket & Ribs Masters Class at Code 1 BBQ was a success. Our students learned a ton from meat grading & selection, trimming, seasoning, fire management, cooking times & temps, proper hot holding methods, slicing, and everything in between. Sean and I had a blast and can’t wait to do it again. DM us if you are interesting in putting your name on the waiting list for our next class. Waiting list folks get preferred access to purchase tickets before we go public with them to ensure you have a spot!🔥💨
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Super humbled to make it on the ballot for Best of North Shore Magazine for the BBQ category. Voting is ends this Friday...
04/28/2026

Super humbled to make it on the ballot for Best of North Shore Magazine for the BBQ category. Voting is ends this Friday. Link in Bio or below. 🙏🙏🙏
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Voting Link 👇👇👇
https://bit.ly/4ujW7rm
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Super excited about this weekends Brisket & Ribs 2-Day Masters Class w/Sean from . We’ll be teaching you guys all the te...
04/28/2026

Super excited about this weekends Brisket & Ribs 2-Day Masters Class w/Sean from . We’ll be teaching you guys all the techniques and methods we use so you can go home and cook your own Legendary BBQ. From meat selection, to trimming, seasoning, Fire Management on 500 gallon all wood off-set smoker, all the way to how we hold, slice, and serve. Only a few spots left and ticket sales end this Thursday! Link Below
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ORDER LINK👇👇👇👇👇
https://www.paypal.com/ncp/payment/9QPWTRZ4NBHGL
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We are about halfway sold out for the Up in Smoke BBQ Masters Class on Brisket & Ribs. This is a 2-Day class where Sean ...
04/16/2026

We are about halfway sold out for the Up in Smoke BBQ Masters Class on Brisket & Ribs. This is a 2-Day class where Sean & myself lift up the curtain to show you how we smoke these glorious meats. DM us to reserve your spot. Link also below! 🔥💨
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Ticket Link 👇👇👇👇👇
https://www.paypal.com/ncp/payment/9QPWTRZ4NBHGL
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04/10/2026

I’m at for the next 45 days and here’s why!
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04/03/2026

This class is going to be epic. The perfect early Father‘s Day gift! Classes both Saturday & Sunday May 2nd & 3rd. Payment link below and in Bio ☝️. DM us with any questions!
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https://www.paypal.com/ncp/payment/9QPWTRZ4NBHGL
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THE BRISKET & RIBS MASTERS CLASS YOU’VE BEEN WAITING FOR!🔥Featuring Pitmaster’s Sean of Code 1 BBQ and Greg The BBQ Brok...
04/01/2026

THE BRISKET & RIBS MASTERS CLASS YOU’VE BEEN WAITING FOR!
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Featuring Pitmaster’s Sean of Code 1 BBQ and Greg The BBQ Broker
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This isn’t a class.
It’s a full-blown BBQ experience!
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Two pitmasters. Two days. One mission:
Turn you into the person everyone calls when it’s time to cook.
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From selecting the right cuts to managing the fire like a pro, Sean and Greg are pulling back the curtain on everything they know—no gatekeeping, no fluff.
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📅 May 2 (9–6) & May 3 (6–6)
🔥 You’ll cook it. You’ll slice it. You’ll take it home, SO BRING A COOLER!
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🔪 Meat + slicing knife included
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Tickets are $600
ORDER HERE 👇 Link also in Bio☝️

https://www.paypal.com/ncp/payment/9QPWTRZ4NBHGL

Because great BBQ isn’t luck…it’s skill.

Address

Danvers, MA

Opening Hours

Monday 10am - 8pm
Tuesday 10am - 8pm
Wednesday 10am - 8pm
Thursday 10am - 8pm
Friday 10am - 8pm
Saturday 11am - 4pm
Sunday 11am - 4pm

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