EATS formerly Process Expo

Name: EATS formerly Process Expo
Address: McCormick Place, Chicago, IL, 60616, US
Telephone: +17709848016
Price range: $$
Rating: 3

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EATS formerly Process Expo

Equipment, Automation and Technology Show for Food & Beverage
October 28-30, 2025 | McCormick Place | Chicago, IL

Process Expo provides the newest developments in processing technology to meet the challenges faced by the industry's food and beverage manufacturers. PROCESS EXPO exhibitors demonstrate state-of-the-art equipment in Bakery, Beverage, Confectionary, Dairy, Fruit & Vegetable, Meat, Poultry, and Seafood sectors. The event represents the pinnacle of food technology bringing together the world's most

successful food and beverage processors, packaging professionals, equipment manufacturers, and leaders in the field of academia.

08/21/2025

🔎 Did you know that 25% of documented foreign material in food plants is conveyor-related? And that improper drive and idle setup is one of the biggest culprits?

Join Kevin Guernsey, Global R&D Director at Intralox, as he shares what they've learned from evaluating 1,000+ conveyors and how you can take proactive steps to protect your products, customers, and brand reputation.

📅 Don't miss this crucial session - Register now to attend ➡️ https://rebrand.ly/EATSFB

08/19/2025

A bakery line like you’ve never seen before, live at ! Watch fruit-filled Danish pastries transform into packaged, retail-ready products right on the show floor, October 28–30 at Chicago’s McCormick Place.

Featuring innovations from CMC America, ForMost FUJI, FRITSCH Bakery Technologies (part of the MULTIVAC Group), Handtmann Inc., IJ WHITE SYSTEMS, Revent, and Wipotec.

Project managed by Dennis Group, longtime partner in the EATS production line program.

Don’t miss it! Save 25% when you register 5+ colleagues together. Click the link in our profile to get started.

08/12/2025

Celebrity chef Jeff Mauro—Emmy-nominated co-host of The Kitchen and founder of MauroProvisions—is bringing bold flavors, real-world insights, and his signature Chicago-style charm to the EATS Kitchen!

From winning Season 7 of Food Network Star to launching his own signature sandwich kits, Jeff knows how to turn craveable ideas into scalable products. Come see how it is done on Thursday, October 30 at .

You don’t want to miss this! To register for the show, click here: https://rebrand.ly/EATSFB

08/07/2025

🛠️ Explore how vacuum cooling technology is transforming food processing by drastically reducing cooling times and improving operational efficiency in this insightful session with Pedro Navarro of Blentech Corporation!

Register to attend today: https://rebrand.ly/EATSFB

08/05/2025

🚨 Attention Future Exhibitors!

Booth space for is limited, with leading brands already securing their spots on the show floor. Want to see which locations are still available? Explore the live floor plan and get all the details here: https://eatsshow.link/c43963

08/04/2025

Calling all Students! 📢 We're currently accepting applications for the Student Research Poster Program at - don't miss out on this valuable opportunity to showcase your research findings among industry professionals while networking with top manufacturers, product developers, and potential employers!

Sign up today ➡️ https://ow.ly/O3VY50Wz7SY

07/31/2025

🔎 Are you a food processing business eager to drive innovation, enhance efficiency, and reduce your tax burden? Join Jim Donovan & Chad Valcoviak of Eide Bailly at as they explore the R&D tax credit, a powerful financial incentive designed to reward businesses that invest in research and development.

Register to attend today: https://rebrand.ly/EATSFB

07/30/2025

See what your customers really need to automate and optimize their operations, and how EATS connects them to the best solutions!

In the Processors Perspective series, food and beverage processors discuss how they’re boosting efficiency, overcoming labor challenges, scaling smarter, and more.
To watch full episodes, click here: https://rebrand.ly/EATSMedia

Not registered for ? Sign up today: https://rebrand.ly/EATSFB

07/28/2025

Find the right equipment to grow your business at EATS! Connect with the industry’s top companies, explore cutting-edge innovations, and discover everything you need to drive your brand forward.

Ready to join us this October? Tap the link to get started: https://rebrand.ly/EATSFB

07/24/2025

Ready to future-proof your food processing operations? Join Willis McCullough of Unison Energy for a powerful session on Decarbonization as a Service (DaaS) and Energy as a Service (EaaS) — discover how to cut Scope 1, 2, and 3 emissions, boost resiliency, and even generate new revenue.

Learn how onsite power, carbon capture, and microgrids can reduce utility costs, strengthen disaster response, and take advantage of Inflation Reduction Act and FEMA incentives—all with no upfront capital.

💡 Don't miss this opportunity to rethink sustainability, save money, and unlock new tech solutions. Register to attend today: https://rebrand.ly/EATSFB

07/23/2025

Want to see the latest food & beverage tech in action? Watch top companies fire up their equipment with live demos happening right on the show floor. Don't miss out this October in Chicago!

Lock in the best rates and register today: https://rebrand.ly/EATSFB

07/18/2025

Connections that drive the industry, and the equipment that make it possible. It all comes together at !

Your pass to the show comes with perks—register today to unlock special rates on hotels and flights: https://rebrand.ly/EATSFB

Address

McCormick Place
Chicago, IL
60616

Telephone

+17709848016

Website

http://www.theeatsshow.com/

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