Indah House Kuching - Cafe, Cooking Class, Catering & Culture

Indah House Kuching - Cafe, Cooking Class, Catering & Culture 201401013210 (1089294-K)
☕Cafe 🖼️Art Event Space 🥘Catering 🍽️Cooking Class
📍 Upper China Street - 8am-5pm
📍Think & Tink - 9:30am-6:30pm Let us help you plan!
(231)

Opens EVERYDAY! 0800am to 1700pm
Night is currently only open for prebook catering at our versatile art event space

We would like to show you the beauty of Sarawak through our silk paintings, home bake cakes & pastries. vegan meals, nasi lemak (daging masak hitam, ayam rempah, rendang tempe�, ayam masak merah & more! ).perhaps over espresso coffee, tea or our in-house made vegan � ice cream & co

conut shake to cool u down. Our Living Art Gallery is also an Event Space. Ideal for gatherings, parties, group meetings, performances. We also have a homestay with two HUGE rooms. Sleeps a max of 8 people. A common living area, hot & cold showers, toilets, kitchen for your convenience. (close during MCO, use for cooking class )

08/06/2026

Two days. Many conversations. Countless lessons.

We would like to thank for the opportunity to join . We were there to promote Indah Foods, and brought along participants from our SHE Hub programme.

It was an opportunity to step out, share stories, introduce products, and gain firsthand experience engaging with customers. By the end of the event, everyone had successfully promoted their products - and some even sold out! 🎉

For TeamIndah, being out on the ground, approaching customers, and actively selling takes confidence and courage. We are proud that Paula & Lyn challenged themselves to step outside our comfort zones and grow. ❤️

More than just sales, the event was about building confidence, learning from the market, and supporting one another along the way.

This is what Indah is about: creating opportunities, opening doors, and growing together.

-shehub

A few days ago, we had the pleasure of welcoming a lovely group of students from Kinabalu International School to Indah ...
04/06/2026

A few days ago, we had the pleasure of welcoming a lovely group of students from Kinabalu International School to Indah Café for lunch. 🍉✨

Seeing everyone enjoy their meals, especially our refreshing watermelon juice, truly made our day! 😊

We hope you enjoyed the food prepared by our team and had a wonderful time exploring Kuching, Sarawak. Thank you for stopping by and creating such lovely memories with us.

A special thank you to Telang Usan Hotel for choosing Indah Café to host your group and fill their tummies with our delicious local dishes. We truly appreciate your support and look forward to welcoming you again in the future! ❤️

LocalFlavours SarawakHospitality

Planning a special celebration? Let us make it sweeter with a custom-made cake!📌 Please place your order at least 3 days...
02/06/2026

Planning a special celebration? Let us make it sweeter with a custom-made cake!

📌 Please place your order at least 3 days before your event date.

💰 Prices may vary depending on the cake design and decoration requested.

✨ Custom designs available for birthdays, anniversaries, weddings, and special occasions.

📩 Contact us to discuss your preferred design and get a quotation.

Thank you for choosing us to be part of your special moments! ❤️🍰

🌾 Gawai orders are ready for collection!Thank you for your support and for choosing us to be part of your Gawai celebrat...
02/06/2026

🌾 Gawai orders are ready for collection!

Thank you for your support and for choosing us to be part of your Gawai celebration. ❤️

And if you haven’t placed your order yet, it’s not too late! Drop us a message and we’ll do our best to make it happen. ✨

Selamat Hari Gawai! 🎉🌿

01/06/2026

Behind the Scenes & the Afterparty

And after the guests went home, the music somehow got louder.

The official event may have ended, but TeamIndah was still downstairs — exhausted, sweaty, running on leftovers and adrenaline, yet somehow still laughing, singing, teasing each other, and turning cleanup into its own kind of celebration.

Musim Menuai Harapan came together because of weeks of preparation, chaos, problem-solving, last-minute changes, and a team willing to do whatever needed to be done for one another.

This final post is for the people behind the scenes — the ones carrying tables, plating food, guiding guests, documenting moments, solving quiet problems, and somehow still finding the energy to dance and joke around at the end of the night.

TeamIndah is loud, emotional, chaotic, hardworking, creative, and constantly growing — and honestly, that’s what makes this place feel alive.

We were tired beyond belief… but also incredibly happy.

And somehow, the loudest moments after the event ended became some of the best memories from the night.

Gayu Guru, Gerai Nyamai! To all our friends celebrating Gawai Dayak, we wish you a joyful celebration filled with laught...
31/05/2026

Gayu Guru, Gerai Nyamai!

To all our friends celebrating Gawai Dayak, we wish you a joyful celebration filled with laughter, good food, meaningful traditions, and precious time with loved ones.

If you’re making last-minute preparations, looking for halal food options for visiting friends and family, or searching for gift ideas from Sarawak, we’re open as usual from 8am–5pm throughout the Gawai holidays.

Selamat Hari Gawai from all of us at TeamIndah.

Wishing all who celebrate a peaceful and meaningful Wesak Day. As we reflect on compassion, mindfulness, and kindness, p...
31/05/2026

Wishing all who celebrate a peaceful and meaningful Wesak Day.

As we reflect on compassion, mindfulness, and kindness, perhaps today is a good day to enjoy a simple plant-based meal and share it with those around you. 🌱

We're open as usual from 8am–5pm and would love to welcome you for breakfast, lunch, coffee, or cake.

Happy Wesak Day from all of us at TeamIndah. ✨

Thank you to  CRAUN Research Sdn. Bhd. for the meaningful exchange and warm hospitality throughout these recent visits a...
29/05/2026

Thank you to CRAUN Research Sdn. Bhd. for the meaningful exchange and warm hospitality throughout these recent visits and discussions 🤍

What began as our interest in learning more about sagu quickly evolved into deeper conversations around functional foods, innovation, and the potential of Sarawak ingredients within modern food systems.

We are excited by the shared vision of creating healthier, value-added food products rooted in local resources such as sagu and gula apong, while strengthening Sarawak’s food innovation ecosystem together.

Looking forward to more meaningful collaborations ahead

Meneroka Peluang Kerjasama dalam Bidang Inovasi dan Pengkomersialan Makanan

KUCHING, 28 Mei 2026 – CRAUN Research hari ini telah mengadakan sesi perbincangan bersama Supreme Indah Sdn. Bhd. di Indah Cafe, Jalan Carpenter, Kuching. Perjumpaan ini merupakan susulan kepada lawatan yang telah diadakan sebelum ini bagi meneroka potensi kerjasama dalam bidang inovasi dan pengkomersialan makanan serta pembangunan produk hiliran antara kedua-dua pihak.

Perbincangan tertumpu kepada potensi pelaksanaan model kerjasama yang melibatkan inovasi dan teknologi makanan dibangunkan oleh CRAUN, serta pemanfaatan sumber tempatan Sarawak dalam ekosistem yang berorientasikan industri dan pasaran.

Kerjasama yang dicadangkan ini berpotensi menyokong pembangunan produk makanan yang sihat, inovatif dan bernilai tambah berasaskan sumber tempatan, selaras dengan usaha memperkukuhkan landskap inovasi dan pengkomersialan makanan di Sarawak.

Kedua-dua pihak turut bersetuju untuk meneroka ruang dan peluang kerjasama lain pada masa hadapan dalam usaha menyokong pembangunan industri hiliran, pemindahan teknologi, serta pengkomersialan inovasi makanan berasaskan sumber tempatan seperti sagu dan gula apong.









A Collab with IDCT 2.0! 🙌🏻We were grateful to collaborate with the students of IDCT 2.0 from Universiti Malaysia Sarawak...
28/05/2026

A Collab with IDCT 2.0! 🙌🏻

We were grateful to collaborate with the students of IDCT 2.0 from Universiti Malaysia Sarawak during Musim Menuai Harapan.

Throughout the evening, the students worked closely alongside supporting guest experiences, observing operations, documenting stories, and experiencing firsthand the energy behind community-building and social enterprise work.

Thank you for bringing your curiosity, enthusiasm, and willingness to learn into the space. We hope you will find great success in your efforts to promote Kampung Tringgus as a meaningful eco-tourism destination, and we are excited to see the community, culture, and stories of Tringgus continue reaching wider audiences.

In honor of this collab, a featured dish for the night was our Tringgus Black Pepper Beef - beef strips cooked until tender and infused with coffee from Kpg Tringgus. ☕

The Creative Spirits.. 🍃Aurora Rose, Cynthia, Paula, Piqah & Lyn. Slide to read their stories...Not all creativity looks...
27/05/2026

The Creative Spirits.. 🍃
Aurora Rose, Cynthia, Paula, Piqah & Lyn. Slide to read their stories...
Not all creativity looks the same. Some people express themselves through flavours, others through innovation, visuals, storytelling, or the energy they bring into a space. Together, they remind us that creativity is often born from curiosity, courage, and the freedom to try. 💫

Address

38, Upper China Street
Kuching
93000

Opening Hours

Monday 08:00 - 17:00
Tuesday 08:00 - 17:00
Wednesday 08:00 - 17:00
Thursday 08:00 - 17:00
Friday 08:00 - 17:00
Saturday 08:00 - 17:00
Sunday 08:00 - 17:00

Telephone

+60102066535

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