Foodlink started it’s journey in 2003 with small scale events in Mumbai. It kept raising the bar each time to gradually transform itself into a luxury catering brand offering exclusively crafted culinary experiences from all around the world. Over time, it has grown considerably in stature to become India’s leading F&B enterprise, operating in 4 different verticals of Luxury Catering, Corporate Ca
tering, Restaurants & Luxury Banquets; and across geographies of Mumbai, Ahmadabad, Chandigarh, Bangalore, Hyderabad & Dubai. Foodlink has stood for fine quality dining and impeccable service for almost two decades. It was the first to introduce an unprecedented level of world class quality, internationally acclaimed chefs, precisely choreographed service and ISO compliance in the Indian F&B domain.
