09/11/2024
逸龍軒[川味爆雞球煲]
川味爆雞球煲是一道讓人垂涎欲滴的川菜,色澤亮麗,香氣四溢。雞球外酥裡嫩,口感豐富,配上乾辣椒和花椒,帶來獨特的辣味。每一口都能感受到濃鬱的香料味與雞肉的鮮嫩,令人欲罷不能。
這道菜通常在熱氣騰騰的砂鍋中呈現,伴隨著滋滋作響的聲音,增添了食慾。搭配鮮豔的青紅椒,不僅增加了視覺的美感,也讓味道更加層次分明。無論是家庭聚餐還是朋友聚會,川味爆雞球煲都能成為桌上的明星菜品,帶來愉悅的用餐體驗。
Yat Lung Heen. **Sichuan Spicy Chicken Ball Pot**
Sichuan Spicy Chicken Ball Pot is a mouthwatering dish that features vibrant colors and an enticing aroma. The chicken balls are crispy on the outside and tender on the inside, offering a rich texture complemented by dried chilies and Sichuan peppercorns, delivering a unique spiciness. With each bite, you can savor the intense flavors of the spices along with the freshness of the chicken, making it utterly irresistible.
This dish is typically served in a steaming hot clay pot, accompanied by a sizzling sound that enhances the appetite. The bright green and red peppers not only add visual appeal but also contribute to a more complex flavor profile. Whether for a family gathering or a get-together with friends, Sichuan Spicy Chicken Ball Pot is sure to be the star of the table, providing a delightful dining experience.
北角海逸酒店中菜廳
Harbour Plaza North Point Restaurant
☎️+852 2633 8899
📍北角海逸酒店3樓(鰂魚涌地鐵站C出口)
3/F, Harbour Plaza North Point, Hong Kong
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