22/09/2023
Chocolate Cremeaux, Cardamom Sponge, Lime, Olive Oil & Mascarpone Ice Cream.
Founded by Matt Gillan and his team behind Heritage restaurant in Sussex, Parlour provides unique, v
Heritage
Haywards Heath
RH176AQ
| Wednesday | 9am - 4pm |
| Thursday | 9am - 4pm |
| Friday | 9am - 4pm |
| Sunday | 9am - 3pm |
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