24/11/2021
Quite a month we've all had in Glasgow, with Cop26 keeping us busy. Michael dropped in to the team over at Inhouse to help manage their huge project "The Sustainable Landing Glasgow." The van and Aaron got a fair run in!
Meanwhile we visited our friends at John Doe to design the perfect serves for Caisteal Chamuis (pronounced "Castle Camus"), shoot for the Insta and helped to produce the press packs for their launch. Great to work with hugely talented photographer Alexis Ko! Great dram - special thanks to Sam Worrall and Coeur Sauvage for hooking us up with the Red Dulce for our "sea spray."
The Scottish Grocer of the Year Awards 2021 at Hilton gave us a chance to reach over 300 guests with a Black Bottle Old Fashioned and Tobermory Gin Calgary Sea Breeze. Shout out to those who took time out of their busy industry jobs to represent these gorgeous brands. Thanks to Blair Kelly @ Bekay Visual for coming out and shooting for us. Look forward to more collaboration next year.
Rounding out the month was a private party hosted by Stephen Molloy and Aaron, for a brilliant crowd. We had a blast - been a while! We've one more activation and a month of preplanning for 2022. Sure, we'll take January off ππ€
https://www.instagram.com/inhouseeventproductions/
https://www.instagram.com/whatjohndoesays/
https://www.instagram.com/alexisyko
https://www.bekayvisual.co.uk/
https://www.instagram.com/coeursauvagescotland/
https://www.instagram.com/caistealchamuis/
https://www.instagram.com/blackbottlewhisky/
https://www.instagram.com/tobermorygin/