01/09/2026
Time for a new menu, this time we're going to be running some Portugese Steak Pregos! If you've never tried one, they're an elite level steak sandwich 😋
Grilled local bavette steak, marinated in loads of garlic, then sliced up on to a toasted roll with roast garlic mayo, rocket and a choice of sauces 😎 Veggies we've got a great spiced, grilled tofu with all the same accompaniments!
For sides, we've got a piri piri chicken loaded fries (step aside Nandos!), a super fresh tomato salad and some classic salty padron peppers!
You know the drill by now, 2 weeks only and then they're gone!
The Forest Brewery (behind Ta**us Crafts)
Thursday-Saturday
5-8pm