16/10/2026
What makes Jiko Pizza so special?
It's not just about the toppings. It's all about the way it's cooked!
A jiko is a traditional charcoal stove commonly used in East Africa. Cooking over charcoal gives the pizza a distinctive smoky flavour and a beautifully crisp crust.
At Sandy Mama's Kitchen, our Jiko Pizza is inspired by our Kenyan roots and family traditions, bringing together authentic flavours and a little taste of home.
Because sometimes, the best food comes with a story.
Have you ever tried Jiko Pizza? We'd love to hear your thoughts in the comments!