05/17/2026
You may have noticed that I’ve been suspiciously quiet lately… no, I haven’t disappeared into the witness protection program. 😅
The posting silence has been very deliberate.
After being constantly on the go for over a year straight, hubby has been making sure that I've taken some time for myself to slow down and rest for a few weeks. Apparently, humans require things like sleep, proper nutrition aside from Gatorade, and resting my brain from all the ideas and plans that have been floating around, and taking a break from social media. Who knew?
At the same time, I’ve been deep in preparation mode for next Saturday’s Le Pont / Bridging event in Hudson — which currently involves making sure 🥟🥟🥟 500 pierogi 🥟🥟🥟 and an entire serving station are ready to go without disappointing anyone. If you're near the Hudson Community Centre, stop by and say 'Hi'.
At the same time, I'm getting ready to travel overseas ✈️ to spend time with my dearest friend, who I haven't seen in a couple of years. That kind of time together matters more than any algorithm ever will. In our case a social media ban is a good idea - no evidence. 👀 🍸 💃🏻🥙😱
So yes — I’m still here and my commitment hasn't wavered. Life has simply borrowed the time I’d normally spend posting on social media. I'll be back with regular postings in a few weeks. I hope your patience keeps you around until then - there's a good chance there will be some exciting news.
In the meantime, thank you for your continued support that's never taken for granted, and there's always 🥟🥟inventory 🥟🥟when the craving strikes. www.basiaspierogi.ca
(Photo Credit - Fully AI-generated. That's not my kitchen and I'd never lay out 500 pierogi and potentially dry them out .. that's just silly.)