Dine with Us

Dine with Us Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Dine with Us, Party Entertainment Service, London, ON.

Dine with Us creates a series of exquisite pop-up dining events across London, partnering with talented chefs to craft unique menus for one-night-only culinary experiences.

Introducing the Dine With Us Indulgence Series ✨ Two dinners with the common theme of indulgence treated with different ...
05/24/2026

Introducing the Dine With Us Indulgence Series ✨ Two dinners with the common theme of indulgence treated with different angles.

First up: Indulgence in Comfort — the food you love to indulge in, done that extra bit gourmet. Paired with craft beers and cocktails or soft drinks 🍺🍹

📅 Saturday 13th June, 8pm
📍 Kennington, London SE17

Swipe right for the menu
Dietary modifications possible
Bookings via the link in bio

From Thailand to our table 🇹🇭• Miang pla fish lettuce wrap and morning glory• Massaman chicken curry• Pad thai• Singha b...
04/12/2026

From Thailand to our table 🇹🇭
• Miang pla fish lettuce wrap and morning glory
• Massaman chicken curry
• Pad thai
• Singha beer

Dietaries adjustment possible
Register interest in the link in bio
📍 Kennington, London
📅 Sat 25 April 2026

Bookings are live for our next supper club:From Thailand 🇹🇭 to the table📅 Sat 25th April, 8pm📍Kennington, LondonCome rea...
03/29/2026

Bookings are live for our next supper club:

From Thailand 🇹🇭 to the table
📅 Sat 25th April, 8pm
📍Kennington, London

Come ready to meet new people! +1 welcomed 🥂
Dietary adjustment possible, let us know 😊

8 spots only, booking via link in bio 🎉

03/18/2026

We’re currently in Thailand 🇹🇭 exploring the food scene and gathering inspiration for our next supper club.

In our first stop, Bangkok, the night market did not disappoint and sparked many ideas already.

Stay connected to see more. Thai supper club announcement coming soon .. 👀

What’s better than one pasta? Two.Saturday 28 February we will be serving🔥 Shrimp bisque pasta with nduja, deep in flavo...
02/17/2026

What’s better than one pasta? Two.

Saturday 28 February we will be serving
🔥 Shrimp bisque pasta with nduja, deep in flavour with just the right kick
🍄‍🟫 Shiitake, parmesan & ricotta caramelle with brown butter — rich, savoury and full of umami — alongside

See you at the table 👋🏼
Message us to book. Limited seatings.
Vegetarian menu available

Flaky crust, caramelized pears, and gorgonzola piccante meet guanciale in this decadent tarte tatin.You’ll only wish it ...
02/15/2026

Flaky crust, caramelized pears, and gorgonzola piccante meet guanciale in this decadent tarte tatin.

You’ll only wish it was bigger 🤤

Feb. 28. 8pm
Vegetarian version upon request.

Homemade ricotta with nduja and honey on ciabatta. Served with a basil smash cocktail. Come dine with us at home, Saturd...
02/15/2026

Homemade ricotta with nduja and honey on ciabatta. Served with a basil smash cocktail.

Come dine with us at home, Saturday February 28! DM for bookings

February 28, travel to Italy with us 🇮🇹 for our third home pop-up. An Italian six-course menu served around one table.Ei...
02/14/2026

February 28, travel to Italy with us 🇮🇹 for our third home pop-up. An Italian six-course menu served around one table.

Eight seats only — an evening built for gathering, good food, and shared moments. Bring someone you’d like to spend it with.

Message us to book. 🍷

We’ve been busy this weekend cooking and tasting different pasta dishes for our upcoming Italian home supper club 🇮🇹🍝Sat...
02/10/2026

We’ve been busy this weekend cooking and tasting different pasta dishes for our upcoming Italian home supper club 🇮🇹🍝

Saturday 28th February · 8pm
£50 menu with drinks — menu announced in the next few days, but bookings are open now.
8 seats only. DM us to book ✨

We’re so happy with our next dish: seared venison with blackberry and red wine reduction, potato millefeuille, shiitake ...
01/18/2026

We’re so happy with our next dish: seared venison with blackberry and red wine reduction, potato millefeuille, shiitake and crispy kale. On our menu Sat 31 Jan.

DM us if you’re interested ☺️

Throwback to our pilot home popup last month.The menu featured tuna sashimi and pear starter, followed by miso monkfish ...
01/11/2026

Throwback to our pilot home popup last month.
The menu featured tuna sashimi and pear starter, followed by miso monkfish with sesame cabbage and creamy cauliflower purée, ending on a deconstructed cheesecake for dessert. With selected wines as pairing.

The idea is simple: relaxed home popups, interesting menus, and great value. A space to eat, drink, and socialise without the fuss.

We’ll be hosting one home popup each month, with a new menu every time.

📅 Next one: Saturday 31st January
📩 DM us for bookings

Address

London, ON

Telephone

+447404415126

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