Taste As Passion

Taste As Passion Behind every good cocktail there is a passionate hard worker bartender.

In Taste As Passion we want to share our passion for Pisco, Latin spirits and premium craft spirits as well as the soul cocktails we discover in amazing bars in Belgium ! Our goal is to tell real stories and share them throughout events while sipping ancestral spirits and joyful cocktails.

When music meets cocktails. 🎶✨The final touch? A unique soundscape by .ofc spinning deep beats and  weaving magic on the...
30/06/2025

When music meets cocktails. 🎶✨
The final touch? A unique soundscape by .ofc spinning deep beats and weaving magic on the violin. The rhythm matched the rum—bold, smooth, and unforgettable.

A night where every sense was engaged

📸
🥃 /
🍸
👨‍🍳
🎧 .ofc / 🎻

Wrapped up the Matusalem Master Blender Belgian Tour in style! 🔥🎊What a night! An inspiring Meet & Greet with Cinthia Va...
26/06/2025

Wrapped up the Matusalem Master Blender Belgian Tour in style! 🔥🎊
What a night! An inspiring Meet & Greet with Cinthia Vargas, Matusalem’s master blender, surrounded by curious and passionate guests. Signature cocktails by paired perfectly with creative tapas from , thanks to Chef Valentin. The vibe? Unforgettable—courtesy of .ofc on the decks, joined by on 🎻

📸
🎶 .ofc + 🎻
🍽️ (Chef Valentin).
🍸
🥃

Kicked off the night with the perfect vibe. 🍸✨Cocktails flowing, energy rising, and guests arriving with curiosity and s...
24/06/2025

Kicked off the night with the perfect vibe. 🍸✨
Cocktails flowing, energy rising, and guests arriving with curiosity and style. From the first pour to the last smile, the Master Blender Belgian Tour stop at set the tone for something unforgettable.

Stay tuned for the full recap. 🔥

📸
🍸
🍴 - Chef Valentin Fonteneau
🎧 .ofc ft. 🎻

  Sipped for a long time as a digestive …Challenge yourself and mix it as  did at their
29/08/2023



Sipped for a long time as a digestive …

Challenge yourself and mix it as did at their

Visiting Gernot from  at  show 2023 . We’re cooking something for you 🔥
01/08/2023

Visiting Gernot from at show 2023 .

We’re cooking something for you 🔥

A little throwback on  reserve ✨🥂And once more thanks for making it special  thanks for your trust 🙏🏼✨
10/07/2023

A little throwback on reserve ✨🥂

And once more thanks for making it special

thanks for your trust 🙏🏼✨

08/03/2021

Dear Protectores 💐
Today we honour the winner of the competition for the most beautiful Amazonian cocktail, Botanical by Alfonse with its Frutillada 😍

Thanks again to Groot Vlaenderen and Jigger's Coolers & Cocktails, who also put out their claws to proudly represent the colours of the festivals touched by the Amazon 🌳

Charlie, one of the 3 owners and wife of the talented Valentin, shared with us what they have put in place to cope with this difficult period of confinement of the hospitality sector 🤩

Bravo to her and to all those who do not lose hope during these difficult moments.
Just like the Amazon, bars have to be preserved, because THEY are also essential in this society! 💛

You have just one last mission, share this post as much as possible in order to support and inspire every other small business touched by the covid measures!

We meet again very soon for new adventures ! 💥

06/03/2021

Dear protectores 🍃
You discovered him in the skin of the God of the Earth in our last post 🌎
Discover today another facet of our great and beautiful Marc PePe Mathieux of the The Black Sheep, Brussels 🔥

Great lover of culture and flavour, Marc is an avid traveller, and he took advantage of his time at TasteAsPassion to tell us about his latest adventures in Latin America 🙏
He tells us under what circumstances he discovered the 3 spirits of our concept "Amazonian Soul" 🐝🐸🌳

You can imagine that after several hours of talking and having fun, our two friends were a little bit tipsy 🙄
I will, therefore, give you more details on the adventures of Marc Mathieux below :

It was during his trip to Guyana that Marc Mathieux fell in love with El Dorado Demerara Rum 🌳
Indeed, during a well spiced and well surrounded Mashramani, the legend tells that he fell asleep at the end of the Carnival with a bottle in his arms.
The Guyana Carnival is also called Mashramani. Parade, music, games and food are all part of the celebration of the "Birth of the Republic" and its liberation from the Anglophone yoke 🎂

Even if he doesn't know how he got there. It was during the Carnival of Salvador de Bahia in Brazil that Marc tasted his first sip of Abelha Cachaça and learned his first steps in Afro dance 🐝
The carnival of Salvador de Bahia allows everyone to parade and celebrate the Brazilian Afro pride. In an exciting mix of different styles of Afro music all over the city, a car procession and 600,000 people mingle in the streets for a tasty mix 🚗

He didn't immediately understand why people were sending paint to his face when he arrived at the Cajamarca festival. However, he understood directly what he could do with a bottle of Amazonian Gin Company when he was introduced to this delicious beverage 🐸
Cajamarca people in Peru use to go out into the streets armed with paint and water to throw to any other person , even cars and the police, while singing “coplas”, humoristic songs relating the everyday life between men and women 🎶

04/03/2021

Dear protectores, a round of applause please 👏
Today we welcome our guest of the month who will accompany us on two concept videos 🔥

This month, the God of the earth, of the forest took possession of Marc PePe Mathieux, bartender at the The Black Sheep, Brussels 🌎
He came to meet us with this age-old spirit to explain to us how to honour the Amazon 💛

The first step is to make offerings to our "Amazonian Souls" 💥
Indeed, for reasons that we know only too well, the spirit of the bee, the tree and the frog are angry 😡
They need to be appeased! 🙏

What better way to soothe them than to create a cocktail for each of them? (and drinkit at the same time) 🍸
Here are the 3 cocktails that the God of the Earth recommends:

The Sleeping Trees 🌳
You’ll find in it : El Dorado Demerara Rum from Guyana - Cane Syrup - Lime Juice
Fresh Papaya - Fresh Physalis - Chuncho Bitter
Garnish : Banana Leaves, Mint Head

The Bee Passion 🐝
You’ll discover in this drink : Abelha Cachaça Silver - Velvet Falernum
hny. - Maracuya juice - Lime Juice
Garnish : Half of a Passion Fruit - Mango slices

The Frog’s leap 🐸
This cocktail is Basically a Martinez with Amazonian vibes
Amazonian Gin Company - Sweet Vermouth - Chuncho Bitter
Garnish : Why?

And you, what do you do to honour the Amazonian forest ? 😚

Adres

Av. Emile De Mot 1
Brussels
1000

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